Jonathan Safran Foer: We Are the Weather
About the Event:
Every day, it seems, brings news of another environmental disaster. In the face of increasingly dire climate reports, what’s an environmentally-conscious citizen to do? It’s simple, says Jonathan Safran Foer: Saving the planet starts at breakfast. Ten years after Eating Animals, his in-depth examination of the moral implications of meat consumption in America, Foer turns his attention to the environmental impacts of eating animals in his newest work, We Are The Weather. This conversation with Foer and WBEZ food and culture reporter Monica Eng will have you considering your own power to improve the planet just by changing what you eat.
Preorder your copy of We Are the Weather: Saving the Planet Begins at Breakfast through the CHF box office and save 20%.
Charter Humanists must reserve tickets for this program by calling Daniella Mazzio at (312) 777-1569.
This program is generously underwritten by the Science and Technology Humanist Producers.
